The party always ends up in the kitchen! Go behind the scenes with the Master Chefs of France and experience the creation of gourmet delights inside the heart of The Venetian Resort. This private kitchen will transform into a private party. While guests mix and mingle, the chefs will serve a cornucopia of creative and well thought out food paired with celebrated wines from California. This exclusive dining experience will give guests the opportunity to rub elbows with, and delight in bites from, acclaimed French chefs.
The evening will begin with a craft cocktail reception at the beautiful Rosina, located on The Palazzo casino floor. From there, guests will be escorted to the re-imagined secret kitchen for a night of extravagance.
Maître Cuisinier de France or The Master Chefs of France is one of the most envied titles that chefs can aspire to receive. The organization’s motto is “to preserve and spread the French culinary arts, encourage training in cuisine, and assist professional development.” Maîtres Cuisiniers de France are often given the highest classification in restaurant guides and are regularly mentioned in the world’s leading food and travel magazines.