Haute cuisine meets savory couture during this delicious evening of style and taste. Enjoy front row access to the most celebrated Bellagio chefs and the hottest Via Bellagio designers, while you indulge in a delectable five-course dinner accompanied by wine pairings selected by Bellagio's Wine Director and Master Sommelier Jason Smith.  Hosted by Bon Appétit Editor-In-Chief Barbara Fairchild with Bon Appétit Executive Chef Cat Cora as Master of Ceremonies.

Chefs scheduled to attend: Michael Mina, Todd English, Marc St. Jacques, Jaime Mendoza, David Werly, Julian Serrano, and Sean Griffin.